The New Science of Food, Hormones, and Health | 15 CEU
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Product Details
Explore the new science of how hormones are wreaking havoc on the body, and the delicious solution that improves health, reduces pain, and assists with healthy weight management.
Food can be a potential cause of health problems: infertility, menstrual cramps, weight gain, hair loss, breast and prostate cancer, hot flashes, and much more—conditions that are fueled by hormones either hiding in or influenced by food.
Understand what's at the root of modern-day plagues-and discover a simple food prescription that can gently restore hormone balance--with benefits rivaling medications. Garner insights into how dietary changes can alleviate years of stress, pain, and illness. Provide practical ways to implement these strategies with hormone-balancing recipes. Whether you are counseling for a specific ailment or are offering better overall health, you will harness these easy pathways toward pain relief, weight control, and a lifetime of good health.
Learning Objectives
Analyze foods that influence hormonal balance and hormone-related conditions.
Build evidence-based strategies and protocols to restore hormone balance through nutrition.
Kindle eBook: 4054 KB. ASIN: B07SN259G1. Accessible in the U.S. only. You must have an active amazon account. The email associated with your active amazon account, must be the same email used for this order. Kindle eBooks can be viewed on Androids, iPhones, iPads, PCs, Macs, etc. Enjoy Kindle eBooks on any device with the free Kindle app for iPhone, iPad, Android phones and tablets, PC and Mac, and on Kindle e-readers and Fire tablets. Learn more here.
Book: Hardcover, 352pp. Feb 2020. ISBN-13: 978-1538747421
Continuing Education Info Professionally accepted for continuing education. View info. This course is also accepted by the Commission on Dietetic Registration and may be used towards the continuing professional education unit (CPEU) requirement for dietetic professionals (RDNs & NDTRs).