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Glucose Revolution

$138.00
The Life-Changing Power Of Balancing Your Blood Sugar | 15 CEU
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Glucose Revolution
Product Details

Improve all areas of your client’s health—sleep, cravings, mood, energy, skin, weight—and even slow down aging with evidence-based research to manage blood glucose.

Blood glucose is increasingly involved in overall health beyond diabetes—affecting food cravings, fatigue, infertility, hormonal issues, acne, wrinkle—and over time, the development of conditions like type 2 diabetes, polycystic ovarian syndrome, cancer, dementia, and heart disease.

Drawing on cutting-edge science and her own pioneering research, book author/biochemist Jessie Inchauspé offers ten simple, surprising hacks to help balance glucose levels and reverse symptoms. Implement pragmatic patient education and counseling skills that address:

  • How eating foods in the right order will facilitate weight loss; and
  • Secret ingredients that allow for more food choices while encouraging the body to enter fat-burning mode; and
  • Small changes to breakfast that unlock energy and mitigate food cravings.
As the nutrition and diabetes expert, discover a new way help your clients achieve better health.

CDR Approved & CBDCE Accepted
CDR (Commission on Dietetic Registration) 15 CPEU. View CDR Practice Competencies under the Diabetes category here. CDR Activity no. 181040.
CBDCE (Certification Board for Diabetes Care and Education) 15 CEU
More about professional approvals here. Expiry: Jan 24, 2027
Exam

60 multiple choice questions. Downloadable. Unlimited retakes. View our "How It Works" video.

Book
  • Kindle eBook: 28687 KB. ASIN: B098442BG3. Accessible in the U.S. only. You must have an active amazon account and understand how to access your Kindle eBook via the access link that you receive from us. Enjoy Kindle eBooks on any device with the free Kindle app for iPhone, iPad, Android phones and tablets, PC and Mac, and on Kindle e-readers and Fire tablets. Learn more here.
  • Book: Paperback, 304pp. Apr 2022. ISBN-13: 978-1982179410. Book preview
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